Our Coffee

Bold robusta beans from Fort Portal’s fertile slopes, hand-picked and sun-dried with care, are renowned for their rich, full-bodied flavor. These beans are cultivated in an ideal climate, where the soil is enriched by volcanic minerals and the sun shines brightly, allowing them to develop their unique character.

Farmers take pride in their tradition of meticulous harvesting techniques, ensuring that only the best beans make it to the drying process.

Our Coffee

Hand-picked beans drying under the warm sun.

Sun-dried coffee beans glowing with warm gold tones on rustic drying racks.
Sun-dried coffee beans glowing with warm gold tones on rustic drying racks.
Close-up of green robusta coffee beans with gold highlights resting on a drying rack.
Close-up of green robusta coffee beans with gold highlights resting on a drying rack.

Our Home

Nestled on Fort Portal’s fertile slopes, where every bean ripens under the sun’s warm embrace.

Location

Fort Portal, Uganda

Hours

Mon-Fri 8-5

Reviews

Hear what our coffee lovers say

The bold flavor and smooth finish remind me of mornings on Fort Portal’s slopes. Truly a rich, authentic cup.

Anna K.
Photo of drying racks filled with sun-dried robusta coffee beans glowing in golden light
Photo of drying racks filled with sun-dried robusta coffee beans glowing in golden light

Fort Portal

I appreciate the care in every hand-picked bean. The earthy notes and smoothness make it my daily favorite.

Close-up of vibrant green coffee beans with subtle gold highlights nestled among leaves
Close-up of vibrant green coffee beans with subtle gold highlights nestled among leaves
James L.

Kampala

★★★★★
★★★★★